jueves, 4 de diciembre de 2014

POST 6: FOOD


For my, the food is very important, because I am coeliac, the gluten-free recipes it is necessary found. If I didn’t eat gluten-free plates, I would be so thin. In this case, it is so important have a balanced diet, and I look for learning new recipes, especially about bread.
In the last time, I like eat a vegetarian food, I eat White meat, but little. It very frequent for coeliac become vegetarians, because our food it is so natural.  Usually, I eat lot of rice and potatoes, every day I need eat fruit and vegetables.

I need prepare my food with time, because, they are many gluten in the many food;  I avoid the food preservatives, I doubt, I’m not sure. I born with gluten  intolerance,  and when I was a child, I very thin, because, I don’t know I was coeliac.  Many years later I went to the doctor, and I started my diet. I like eat, especially when I happy, I like the  chocolate, ice cream, the fruit with  yogurt and cake.

For my the food it is very important, I feel so good cooking for me and my friend. My firs dish was “carbonada”, it is the typical Chilean food. I like so much the fish and vegetables, because  I feel good when I eat, but and I hate the red meat, I feel  my stomach heavy.
I like the Japanese food too, I prefer sushi, and I try make it, but the rice for made sushi it is complicate for me.


Well, for ending, if I die  tomorrow, my last meal would be “ toast with butter”, because,  I like it smell, it sound when I put  the butter in the toast, I miss the taste.

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